Fried chicken spot run out of a permanent shipping container. There are always people but the wait is never long, staff is nice and cheerful, prices are accessible for most.
XL style fried chicken was great, had an almost cinnamon flavor, super juicy with good exterior crunch. The pork and chicken bao were also really good. Didn't try any of the teas but many people were getting them.
Highly recommended, near many of the universities, fast and easy, not expensive.
A good place for some lunch takeaway/ afternoon snacks with heaps of options.
The Chicken Bites were flavoursome and super crispy.
The Kumara fries were yummmm, well fried and coated with sugar.
Pork prawn and chive dumplings were juicy and tasty.
Overall happy with everything ordered. The wait wasn’t too bad and staff was alright.
Awesome drink and food, authentic Taiwanese style, especially deep fried chicken fillet. Amazing.. Similar ones you buy in Sydney Asian eateries. Try it out. The only down side of this pop up Eatery is that there is a bit of wait during peak hours but nothing undercover, so cen be windy and cold if its not a sunny day.
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